“I have been using PeptiPlus Pure Collagen for a couple of months now. It is the first supplement that i have been able to continue using because it fits into my life so easily and I can just add it to my tea, coffee, oats or yoghurt without any change in taste or consistency. Within …
2 cups raw almonds1 cup desiccated coconut2 cups pitted medjool dates4 tablespoons melted coconut oil1/2 teaspoon sea salt1 teaspoon vanilla extract8 – 12 teaspoons PeptiPlus Pure Collagen or Anamino Protein line a baking tray.combine the almonds, coconut & PeptiPlus Pure Collagen and/or Anamino Protein in a food processor until crumbly.add the remaining ingredients and process …
1/3 cup coconut flour1/4 cup coconut oil – melted1/4 cup maple syrup1 teaspoon vanilla extract1/4 teaspoon salt2 eggs1/3 cup chocolate chips6 – 8 teaspoons PeptiPlus Pure Collagen or Anamino Protein preheat the oven to 180 degrees C.line the baking tray.whisk together all ingredients until all ingredients are well combineddivide the batter on the baking tray …
400g can chickpeas – drained & rinsed1 garlic clove – peeled & chopped1 handful fresh parsley1 teaspoon ground cumin1 teaspoon ground coriander1/2 teaspoon harissa paste or chilli powder2 tablespoons olive/coconut oil1 red onion – chopped8 – 12 teaspoons PeptiPlus Pure or Anamino Collagen pat chickpeas dry once drained and rinsed.blend chickpeas with onion, garlic, parsley, …
8 – 10 large oranges20g fresh gingerhandful mint leaves8 – 12 teaspoons PeptiPlus Pure or Anamino Collagen wash, peel and halve the oranges and remove seeds.peel ginger.add oranges, ginger and mint to a blender or juicer.*you can filter the juice if using a blender.mix in the PeptiPlus Pure Collagen and/or Anamino Protein.serve as is, or …
3 egg yolks1 tablespoon lemon juice1 pinch cayenne pepper160g butter8 – 12 teaspoons PeptiPlus Pure Collagen or Anamino Protein slowly melt the butter in a microwave or on the stove – do not let it boil.blend the egg yolks, lemon juice, cayenne pepper and PeptiPlus Pure Collagen and/or Anamino Protein – until it lightens in …
6 large eggs125ml full cream milk100g fresh tomatoes – diced2g ground black pepper200g cheddar cheese – grated200g bacon – diced2 – 4g salt24 – 36 teaspoons PeptiPlus Pure Collagen or Anamino Protein preheat oven to 180 degrees C.fry the diced bacon until crispy.whisk the eggs, milk and PeptiPlus Pure Collagen and/or Anamino Protein together.stir the …
Bacon & cheese crustless mini quiches – makes twelve Read More »
150g rolled oats420ml full cream milk60ml apple juice3 tablespoons lemon juice1 apple (with peel) grated1 – 2 tablespoons honey375g greek or double cream yoghurt8 – 12 teaspoons PeptiPlus Pure Collagen or Anamino Protein1 – 2 teaspoons ground cinnamon1 cup fresh blueberries200g raw almonds mix oats, milk, apple juice & lemon juice.soak overnight – at least …
225g mixed frozen or fresh berries225g greek or double cream yoghurt50ml full cream milk1 teaspoon honey4 – 6 teaspoons PeptiPlus Pure Collagen or Anamino Protein4 – 6 blocks of ice if using fresh berries Blend together all the ingredients until smooth, pour and serve. All products have a very faint & neutral taste – dissolving …
Improves Circulation Collagen is known to strengthen blood vessels and improve their elasticityIt does this by fortifying the blood vessels to improve their circulation throughout Promotes Healing Collagen is required to mend and rebuild connective tissue damage which helps maintain healthy muscles, skin, gums and jointsIt also strengthens the structure of bones, tendons, cartilage, and …
Peptine Pro, Nutritional Supplement for Animals – Benefits Read More »
